- Yeast, Nutrients, Enzymes, Malolactic Bacteria
- Yeast 250 grams & Larger
- Enoferm Syrah Yeast 500 grams
Enoferm Syrah Yeast 500 grams
Spicy, fruity and floral reds
Enoferm Syrah™ offers good mouthfeel and stable color extraction.
Tends to produce high levels of β-damascenone, which promotes violet and red fruit aromas.
Typical aromas include violets, raspberries, strawberries and black pepper which enhance and respect the varietal character.
This strain has a tendency to produce H2S under low YAN conditions hence rehydration with Go-Ferm Protect Evolution™ and thoughtful nutrition management is essential.
This strain that was isolated from the Côtes du Rhône region of France.
Malolactic Compatibility: Average
Alcohol Tolerance: 16%
Competitive Factor: Yes
Fermentation Speed: Moderate
Maximum Temperature: 32°C
Minimum Temperature: 15°C
Nutrient Demand: Moderate
Species: S. cerevisiae