Oenolees 1 kg

SKU: 03665
$61.40
$61.40
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OENOLEES® Specific preparation of yeast cell walls for eliminating specific polyphenols responsible for bitterness and astringency. Patent EP 1850682.

Developed as a result of LAFFORT’s research on the properties of yeast lees and their importance in wine fining, OENOLEES® contributes towards improving the gustatory qualities of wine by:


  • Reducing aggressive characters (fining effect).
  • Elevating midpalate sensations thanks to its content in Hsp12 peptide.
  • Improves finesse and foam persistence on sparkling wines.


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