Malolactic Bacteria Lallemand Beta - for 66 Gallons

SKU: 03828
$29.93
$29.93
Unavailable
per item

***SHIPPING DISCLAIMER***

THIS IS A TEMPERATURE SENSITIVE PRODUCT.

EXPIDITED SHIPPING IS RECOMMENDED. THIS PRODUCT IS SHIPPED WITH ICE PACKS AND MUST BE UNPACKED AND FROZEN IMMEDIATELY UPON DELIVERY.

NAPA FERMENTATION SUPPLIES IS NOT RESPONSIBLE FOR THIS PRODUCT ONCE THE SHIPMENT LEAVES OUR STORE.

KEEP FROZEN


O. oeni adapted to high SO₂; positive aroma impact


  • Enoferm BetaTM was isolated in the Abruzzi wine region in Italy.
  • This strain is pH tolerant to 3.2, total SO2 to 60 ppm, temperature to 14ºC(57ºF) and alcohol to 15% (v/v).
  • The name Beta comes from its capacity to increase levels of beta-damascenone and beta-ionone which are compounds that contribute floral notes, particularly in Merlot.
  • Benefits from the addition of a malolactic nutrient.
  • Enoferm Beta is often used in barrel fermented Chardonnay wines.


Recommended for use with:  Red, White

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