1007 GERMAN ALE WYEAST

SKU: 05152
$9.99
$9.99
Unavailable
per item

STRAIN: 1007 GERMAN ALE ™

Species: Saccharomyces cerevisiae

Profile: A true top cropping yeast with low ester formation and a broad temperature range. Fermentation at higher temperatures may produce mild fruitiness. This powdery strain results in yeast that remains in suspension post fermentation. Beers mature rapidly, even when cold fermentation is used. Low or no detectable diacetyl.

Metric Temperature Range: 13-20 °C

LOW FLOCCULATION

73 - 77 ATTENUATION

55 - 68°F TEMPERATURE RANGE

11 ABV